Starch liquefaction by thermostable alpha-amylase during reactive extrusion

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Komolprasert, Vanee

Date: 1989

Subjects: Cornstarch
Amylases
Extrusion process

Program of Study: Agricultural Engineering

Degree Level: Doctoral

Language: English

Pages: xi, 186 pages

Permalink: https://doi.org/doi:10.25335/M5DV1CT1K