Assessment of attitudes toward dietary change of participants in the Michigan Expanded Food and Nutrition Education Program

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Murphy, Anne Seymour

Date: 1987

Subjects: Michigan State University. Cooperative Extension Service. Expanded Food and Nutrition Education Program
Public affairs radio programs--Evaluation
Public service radio programs--Evaluation
Evaluation
Expanded Food and Nutrition Education Program
Nutrition--Study and teaching
Michigan

Program of Study: Food Science and Human Nutrition

Degree Level: Doctoral

Language: English

Pages: xv, 191 pages

Permalink: https://doi.org/doi:10.25335/M56P16