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Good things to eat, as suggested by Rufus : a collection of practical recipes for preparing meats, game, fowl, fish, puddings, pastries, etc.

In Collections
Feeding America: the Historic American Cookbook Project
Copyright Status
No Copyright
Date
1911
Authors
Estes, Rufus, 1857-1939 (More info)
Subjects
Cooking, American
African American cooking
Material Type
Cookbooks
Language
English
Extent
142 pages, 1 leaf including frontispiece (port.)
https://n2t.net/ark:/85335/m58q2d