The Boston cooking-school cook book

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In Collections: Feeding America: the Historic American Cookbook Project

Copyright Status: No Copyright

Date: 1896

Authors: Farmer, Fannie Merritt, 1857-1915 (More info)

Subjects: Women cooks
Cooking
Cooking schools

Material Type: Cookbooks

Language: English

Extent: xxx, 567 pages, 21 unnumbered pages

Permalink: https://n2t.net/ark:/85335/m51d4w