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Creator: Fooladi, Mohamad Hassan
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Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Amides--Toxicology
1
Carcinogens
1
Flavor
1
Food adulteration and inspection
1
Meat
1
Nitrites
1
Nitroso compounds--Toxicology
1
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N-nitrosamides in food : formation and toxicology
Fooladi, Mohamad Hassan
Text (1981)
Part of
Electronic Theses & Dissertations
The role of nitrite in preventing development of warmed-over flavor in cooked meat from different species of animals
Fooladi, Mohamad Hassan
Text (1977)
Part of
Electronic Theses & Dissertations
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