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Electronic Theses & Dissertations
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The effects of supplemental fatty acids on production and nutrient digestibility responses of lactating dairy cows
Western, Marin Marie
Text (2018)
Part of
Electronic Theses & Dissertations
Changing the dietary ratio of fatty acids under different physiological conditions alters energy partitioning of dairy cows
De Souza, Jonas
Text (2018)
Part of
Electronic Theses & Dissertations
Effect of two types of fat supplements differing in saturation on production performance and energy partitioning
Liu, Enhong
Text (2015)
Part of
Electronic Theses & Dissertations
Effect of oleic acid and exogenous emulsifiers on fatty acid absorption in lactating dairy cows
Prom, Crystal M.
Text (2020)
Part of
Electronic Theses & Dissertations
Impacts of World Food Program local and regional procurement of food aid on markets, household welfare and food supply chains in Africa
Zavale, Helder
Text (2014)
Part of
Electronic Theses & Dissertations
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